Scholar
Jan Frank
Google Scholar ID: eQ9XwmYAAAAJ
Professor of Food Biofunctionality, University of Hohenheim, Stuttgart, Germany
Human Nutrition
Vitamin E
Phytochemicals
Bioavalability
Bioactivity
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Citations
9,529
H-index
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20
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13
Publications
1 items
Evaluating Acoustic Data Transmission Schemes for Ad-Hoc Communication Between Nearby Smart Devices
ACM Transactions on Internet of Things · 2025
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